Our story began in 1963 when my grandfather, Wayne Chapman, acquired the land that would become the cornerstone of 3C Beef. With a vision for sustainable ranching and a dedication to quality, he laid the groundwork for a thriving enterprise. In 2017, I proudly carried this legacy forward by founding Chapman Enterprises. Under my leadership, we've embraced modern techniques while staying true to our core values, ensuring that every piece of beef reflects the integrity and tradition of our family.
