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Event Details

Date & Time

Saturday, May 06, 2023

8:00AM- 4:00PM

Location

Washington County Milling Co

501 South Mock Street, Prairie Grove, Arkansas 72753

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About the Event

Welcome to the Ozark Beef Initiative! 

Join us for an extraordinary event that unites the essential elements of regenerative agriculture, metabolic health, beef, and financial intelligence. 

Our mission is to empower you to embrace a healthy lifestyle, make sustainable choices, and achieve financial success by exploring the connections between these vital components.

During this transformative experience, you'll:

  • Uncover the power of regenerative agriculture: Learn how adopting regenerative farming practices can improve soil health, enhance biodiversity, and contribute to a sustainable future for our planet. Engage with industry experts as they discuss the latest innovations and techniques that are revolutionizing the agricultural landscape in the Ozarks and beyond.

  • Delve into the science of metabolic health: Our expert speakers will share the secrets behind metabolic health and provide practical tips on how to optimize your diet and lifestyle for lifelong wellness. Discover the essential role that high-quality, nutrient-dense beef plays in nourishing your body and supporting a vibrant life.

  • Savor the taste of sustainably-produced Ozark beef: Indulge in delectable tastings and cooking demonstrations featuring beef sourced from regenerative farms in the Ozark region. Learn how to select, prepare, and appreciate beef that is both delicious and environmentally responsible.

  • Cultivate financial intelligence: Unlock your financial potential with workshops and presentations from leading experts in personal finance and wealth management. Gain valuable insights and strategies to help you make informed decisions, grow your wealth, and achieve long-term financial security.


By attending the "Ozark Beef Initiative," you'll gain a comprehensive understanding of how to create a healthier, more sustainable, and financially secure future for yourself and the world around you. Don't miss this opportunity to connect with like-minded individuals, expand your knowledge, and transform your life. Reserve your spot today!

Speakers

Ron Morrow

PhD | Animal Science | University of Missouri

Ozark Pasture Beef

Rredcows@aol.com

Taught Animals Science classes at University of Missouri and served as Grasslands Specialist for Arkansas NRCS.


Ron Jimenez 

Sales & Office Manger | Hometown Meat Market 

Hometown Meat Market

@Rontie, ron1j2@gmail.com

Getting a late start in life but grinding hard to make up for lost time. 


Denny Warren, DC

Doctor of Chiropractic

Generations Health and Wellness Center

Call: 479-442-2755 or online: generationshwc.com

My wife (Dr. Mandy) and I have been in practice since January 2006. We have two kids; Jude 13 and Rae 11. We also practice natural functional medicine in our office. This gives us the ability to perform different laboratory test, in order to help patients improve their health through natural means.


Todd Watson

Executive Director of Delta Conservation | Attorney | Former Journalist | Army JAG Officer

Delta Conservation

todd@deltaconservation.farm

Acquiring our 1200 acre campus and partnering with experts to create a research and training center


Toni Fairman

Functional Nutritional Therapy Practitioner | Certified GAPS Practitioner | Board Member at Ozark Natural Foods

Toni Fairman Nutrition & Wellness

toni@tonifairman.com or tonifairman.com

As a functional nutritional therapy practitioner, I work with people to help them choose the very best paths for their physical, mental, behavioral, and emotional wellbeing. 


Bo Summers

Graduate of Liberty University | Founder & CEO of Red Cloud

Red Cloud

E-mail me at bo@redcloud.us.

Bo is an accomplished technology leader with over 25 years of experience in telecommunications and software development. He is the founder of Red Cloud, a company that offers unified communications and SMS messaging platforms to small businesses. Bo's passion for bitcoin stems from its potential to provide financial sovereignty to every individual in the world. He believes that bitcoin can be used as a savings instrument and enables true peer-to-peer transactions without any third-party involvement. Bo is an active member of the NWA Bitcoin group, where he helps educate individuals and grow the local bitcoin community. Bo and his wife, Kipplyn, have been living in Northwest Arkansas for 7 years, and they are proud members of Trinity Grace Church in Rogers, AR. They have seven children and a growing number of grandchildren.


Mary Jo Irmen

Author | Speaker | Farm & Wealth Strategist

Farming Without the Bank

maryjo@withoutthebank.com

You know the saying: you can take the girl off the farm, but you can’t take the farm out of the girl. Farming and the love of this lifestyle is in your blood. It doesn’t disappear once you arrive in town, wherever that town may be.


Texas Slim: The Man Behind the Beef Initiative

The Beef Initiative

Twitter: @modernTman

Texas Slim, born and raised in Canyon, Texas, is a man on a mission to bring back the lifeblood to small towns and communities through his Beef Initiative. With the immense popularity of the television series "Yellowstone" and its spin-offs, Slim believes that now is the perfect time to educate people about beef and ranching.


Growing up in an area rich in history, Slim was exposed to West Texas culture and lore from a young age. After a career as a research analyst in telecommunications and a health crisis that led him to an animal protein diet, he set out on a mission to restore the lifeblood to small towns that have become hollow shells of once-vibrant communities.


Slim believes that the decline of small towns began in the 1970s when small beef processors were either bought out or eliminated through regulatory capture, creating a behemoth monopoly that suffocates ranching today. He founded the Beef Initiative to combat this issue, working with ranchers to build microprocessing plants that allow them to sell their produce locally.

Under the Beef Initiative, cattle are grown on regeneratively managed pasture and sold directly to consumers. The initiative also provides good jobs that support the local economy. Slim believes that the multinational food system will not change until the consumer changes their demand for pure, nutritional food.


Slim also helps to host food intelligence summits at various ranches around the world to promote the importance of sustainability and health in the beef industry. Through partnerships with ranches like K&C Cattle and Hometown Meats, Slim is working to bring the best beef in the world back to local communities. The Beef Initiative is the voice of the Great American Rancher, and Slim believes it's time for them to stand against the prohibition of their heritage, legacy, and proof of work.


Texas Slim is more than just a businessman; he's a man with a mission to save lives. He believes that the time is right to rebuild communities with the "source of the seed of the solution." With the Beef Initiative, Slim is paving the way for a new model based on the effectiveness of the old model, an alternative to Big Ag.

Event Schedule

8:00AM - 8:25AM

Registration and Coffee

8:25AM - 8:30AM

Welcome

8:30AM - 9:00AM

Texas Slim and The Beef Initiative

9:00AM - 10:00AM

Ron Marrow - Ozark Pasture Beef

Todd Watson - Delta Conservatory

10:00AM - 10:15AM

 Break

10:15AM - 11:45AM

Dr. Denny Warren - Generations Health and Wellness
Toni Fairman- Ozark Natural Foods

Ron Jimenez- Hometown Meat Market

11:45AM - 1:00PM

Lunch 

1:00PM - 2:00PM

Mary Jo Irmen - Farming Without The Bank

2:00PM - 2:45PM

Drew and Bo- Red Cloud

2:45PM - 3:00PM

Break

3:00PM 

Panel Questions

Location & Accommodations

Address for the Event: 501 S Mock St, Prairie Grove, AR 72753

Accommodations:

There are also several hotels in nearby towns.

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